Ginger Tambli

Tambli can be prepared using different ingredients like brahmi, spinach, amla , methi seeds etc. It has

medicinal values. Here we are preparing Ginger Tambli. Ginger is one of the most ancient spices in the

worldwide cuisine. It has become well-known for its various health benefits including: its ability to help

digestion.

Ingredients :

Ginger : 1 inch piece

Cumin seeds : 1 spoon

Green chilly : 1

Butter milk : 2 cup

Grated coconut : 3 spoons

Salt : half spoon

For tempering :

Curry leaves : 10

Cumin seeds : half spoon

Mustard seeds : half spoon

Method :

1.Grind ginger, cumin seeds, green chilly and grated coconut to a smooth paste.

2.Add butter milk and salt to this and mix well.

3. Put cumin seeds, mustard seeds and oil in a pan and heat it. Once it starts spluttering, add curry

leaves. Just stir for a minute and add it to the ground mixture.

4.Stir well and enjoy with hot rice.

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